Sallie and Joel introduced me to "Avocado Toast" which, by the way, is quite delicious. I did, however boost the deliciousness factor up a notch or two by adding sauteed mushrooms. Mmm mmm mmm mmm mmmmm.
Toast two or three slices of bread, butter them and spread with a generous layer of fresh avocado. Now sprinkle them with fresh lemon juice and add ground black pepper (and maybe a little salt) to taste. Top it off with mushrooms sauteed in olive oil. You won't regret it!
Toast two or three slices of bread, butter them and spread with a generous layer of fresh avocado. Now sprinkle them with fresh lemon juice and add ground black pepper (and maybe a little salt) to taste. Top it off with mushrooms sauteed in olive oil. You won't regret it!
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